Secrets Of The Indian Restaurant Curry

If there is one thing that I like it is a good curry. But also I do like to rattle the pots and pans in the kitchen – not a lot but enough. So I was delighted when I came across The Secrets of The Indian Curry Restaurant.

In this ebook you can learn how to make mouth watering recipes such as vindaloo curry, chicken curry, madras curry, chicken tikka masala, balti, chicken korma, basmati rice, lamb tikka, bhuna, bhoona, basic curry sauce, special spice mixture, biriyani, jalfrezi, onion bhaji, passanda, and tandoori .All with easy to follow instructions for you to create in your own kitchen. You too can learn the curry secret as I did with this book.

Even if you cannot boil an egg you will learn the Indian restaurant secrets of the curry. How to make these wonderful Indian meals at a fraction of the cost you would pay at restaurants. Entertain and surprise your friend with these Indian delights.

This book is not just a list of Indian recipes you learn the Indian Curry Chefs secrets all laid out in a step by step guide. Prepare fluffy and aromatic basmati rice dishes – How to make those tasty sauces – Learn the one secret that enables you to cook like the curry chefs. Secrets revealed in this ebook will make it easy for you to achieve the true taste, in your own kitchen. You will be able to serve Indian food in just over 30 minutes. Also if you wish you can print the book and read it at your leisure.

All the popular dishes are covered from simple dishes to the more exotic. You will be using the same techniques that all the top Indian Chefs use.

I can really recommend this ebook because I am no great cook but friends have complimented me on my Indian Curry Meals.

Secrets Of The Indian Restaurant Curry